I love the cooler weather
the smell in the air--
blankets on the bed-
the ability to wear a sweater
and socks--
but most of all
I love the FOOD!
Warm,
yummy,
comfort food.
Being a thanksgiving baby
i have a real affinity for pie--
and all thanksgiving food--
But more than anything
I love what we do with the leftover turkey.
We found a recipe years ago
that has become a family favorite--
a reason to REALLY look forward to thanksgiving-
and the leftovers that come with that day.
The funny thing is though
we make EXTRA leftovers
just so we can make this meal.
This is our thanksgiving meal with our friends--
We all have family in town--
and while we love them and spending time with them
there are those moments
so we do our "friends thanksgiving"
and boy do we feast.....
First my brother makes homemade noodles
passing on the tradition to the next generation
it could be made on dry pasta--
but the yumminess level goes up several notches with his pasta
Then we take the turkey
(which we made extra of--just so we could make this meal)
and marinate it in "Stuff"
Broil it till it is warm and crispy
then we make a cream sauce
(how can you go wrong with butter and cream)
Pour it over and top it with peas
so it appears healthy
I love this dish
Leaving us all very full and satisfied...
knowing it will be another year until we will have it again.
Gotta love tradition---
did i mention the yummy rolls also?
And what about the pumpkin bars
or cranberry bars--
man i love our Thanksgiving alternatives....